Oat, cranberry and macadamia cookie recipe

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I am a big fan of a cookie, and in all honesty I can eat most types of cookie! The gooey ones, the crunchy ones, the chocolatey ones the fruity ones! I can handle them all!

So when Buy Whole Foods Online got in touch and send me a box of:

I immediately thought I would made some cookies and some granola.

This recipe is for oat, cranberry and macadamia nuts, and these cookies are free firm crunchy variety and are so yummy I think I ate 2 straight out of the oven!


  • 1 cup of butter
  • 3/4 cup of sugar
  • 1 cup of brown sugar
  • 2 eggs
  • 1 teaspoon of baking powder
  • 1 teaspoon of salt
  • 2 teaspoons vanilla extract
  • 2 teaspoons of cinnamon
  • 1/2 cup of macadamia nuts
  • 3/4 cup of cranberries
  • 3 cups of oats


  1. Pre-heat oven to 180 degrees
  2. Cream together the butter and sugar
  3. Add eggs and vanilla and mix together
  4. In another bowl, mix the flour, salt, cinnamon and baking soda together and then add to the wet mixture
  5. Finally combine the oats, cranberries and nuts until a nice dough is formed
  6. Roll into small golf ball sized balls onto a lined baking tray and bake for 8-10 minutes depending on how brown and crunchy you want them

For me this recipe made roughly 20 cookies, but it totally depends on what size you create!

Happy baking!

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